In 1997, the United States Department of Agriculture released a report admitting it had routinely discriminated against Black farmers by denying them loans and technical assistance. As a result, Timothy Pigford, a Black farmer in North Carolina, sued the USDA. The case known as Pigford versus Glickman would ultimately become the largest class action civil rights lawsuit in US history. A judge ruled in favor of Mr. Pigford and the 30,000 other Black farmers who joined the suit. These farmers were promised a collective payout of nearly $2.2 billion. But like any race-related thing in America, the ruling wasn’t as black and white as it seemed.
My name is Shirlette Ammons, I’m a storyteller, musician, and host of this podcast we call TENDING. But most importantly, I’m the granddaughter of a Black farmer.
With TENDING, our goal is to use the historic Pigford case to try and answer this question
Over six episodes, TENDING takes a look back at the creation of the USDA, its favoring of agribusiness and its penchant for racism. I travel the south and sit on the porches of Black farmers who were claimants in the Pigford case. I visit their small middle-of-somewhere hometowns and listen to their stories of discrimination at the hands of the USDA and its local affiliates. I walk rows of crops, break bread, take in the natural sounds, meet kinfolk, and remember farmers who didn't live to see justice served
Why has the United States worked so strategically to keep Black people from owning and stewarding land?
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I also invite you to bear witness to the exhausting, generations-long fight that continues against skewed odds.
TENDING seeks the harvest at the end of a long row. Hope you'll join us.
Team TENDING
TENDING is hosted by me, Shirlette Ammons. It was produced by Mosi Secret, Andrea Weigl, and myself. John Gregory and I did the field recording and I also edited each episode with additional post production by Clay Jones at Pete’s Room in Oxford, MS.
Thanks to Sylvia Stewart and Tom Shapiro at the Heller School for Social Policy and Management at Brandeis University, the Federation of Southern Cooperatives, and the Walmart and Kellogg Foundations for their support.
Special thanks to Southern Foodways Alliance’s Gravy Podcast Network for hosting TENDING on their platform.
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